Banana bread is a staple recipe in many kitchens. Even my friends who don’t like to bake often tend to have a go-to banana bread recipe handy for when that bunch of bananas sitting on the kitchen counter go uneaten every now and again. Well, now I’m bringing you a handy variation on your go-to…
Snacks
Cinnamon Swirl Bread (Gluten-free, Vegan)
Adding a layer of cinnamon sugar to any recipe just makes it so much better, wouldn’t you agree? This Cinnamon Swirl Bread has not one, but two layers of cinnamon sugar in it. And, the top of this bread has cinnamon sugar swirled into it, creating not only a beautiful loaf, but also a crunchy…
Paleo Lemon Muffins Swirled with Blueberry Jam
Currently celebrating all the flavors Springtime brings to the northeast. Starting with these Lemon Muffins Swirled with Blueberry Jam. These muffins are made using only paleo-friendly ingredients such as coconut flour and coconut sugar, but coconut flavor certainly does not dominate here. Just the tangy sweetness of the blueberry jam and the bright lemon. It’s…
Sweet and Salty Cereal Snack Bars
Looking for the perfect, easy-to-throw-together snack bar recipe? I’ve got you! With a layer of salty pretzel crust, topped with sweetened condensed milk, crisped rice cereal, melty chocolate and finished off with some more salty pretzels, these Sweet and Salty Cereal Snack Bars are sure to become a staple in your house. The layers all…
Honey Corn Muffins
Corn muffins with a touch of honey. Doesn’t that just sound like pure heaven? These muffins are filled with so much comforting flavor. And they’re just perfect as a complement to your bowl of chili this winter, as a side dish at your Thanksgiving table, or for breakfast with a generous drizzle of honey or…
Banana Chocolate Chip Muffins
I’ve said it before and I’ll say it again. There’s nothing like a warm, homemade, bakery-style muffin. Perfectly domed, moist, and made with love. These Banana Chocolate Chip Muffins will have you skipping your usual stop at the local bakery for breakfast and instead opting for homemade on the regular.
Banana Snack Cake with Salted Caramel Buttercream Frosting
Typically, having a bunch of overripe bananas lying around my kitchen means only one thing. Bananas Bread is acomin’! But, I decided to switch it up recently and make an easy Banana Snack Cake. And I am oh-so-glad that I did! Oh, and did I mention I topped it with a thick layer of Salted…
Homemade Chocolate Glazed Donuts
My kids love donuts. Especially the kind that come in a box from the supermarket. Those things last way longer than they really should which is a bit of a red flag regarding what’s in ’em that makes ’em last that long, don’t ya think? So, being that I like to bake and all, I…
Paleo Apple Muffins
Life is all about balance, am I right?! I like to bake up a batch of these super easy Paleo-friendly apple muffins then freeze ’em. That way, when I’m wondering what I’ll have for breakfast while the kids are chowing down on their cereal or donuts (don’t judge me), I can grab one of these,…
Paleo Pumpkin Muffins with Chocolate Chips
Even us Paleo junkies want a piece of the (pumpkin) pie this time of year (gotta love a good pun!). So I baked up this Paleo friendly Pumpkin Muffin recipe. And, of course, added in some dairy-free chocolate chips for good measure cuz every good muffin recipe needs chocolate! When I’m looking for a quick…
Thank you so much for visiting me at kickassbaker! I'm Kim. I'm a working mom and home baker who's constantly in search of a life in balance. Come join me in baking up some sweet treats mixed in with the occasional healthy and savory recipe. Thanks for joining me on my journey called everyday life!