Bake up a light and airy loaf:
You can use any nut-butter or nut-free butter in this recipe. The sunflower seed butter produces a slightly more nutty flavor, whereas in the almond butter version, there was no nutty flavor.
Bake up a light and airy loaf:
The taste and consistency of this paleo loaf resemble regular bread very much, including the dark crust.
INGREDIENTS YOU WILL NEED:
7 Eggs
1 cup Sunflower Seed Butter
1/2 cup Arrowroot flour
1/2 cup Tapioca starch
1/4 cup Coconut oil
3 tbsp Raw honey
2 tsp Cream of Tartar
1 tsp Baking soda
1 tsp Salt