CHEWY CHOCOLATE CHIP COOKIES WITH BUTTERY TOFFEE CHUNKS

Love toffee? Try Heath Bar Cookies, too!

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The cookie dough needs to be chilled so keep that in mind when preparing these. This recipe makes 18 large cookies.

Making your own toffee requires a few extra minutes but is so worthwhile!

Typically, chocolate chip cookies use semi-sweet chocolate. The use of milk chocolate and toffee in this cookie makes for a delightful contrast of flavors and textures

These milk chocolate toffee cookies are soft and chewy on the inside with crispy edges.

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INGREDIENTS Toffee bits Brown butter Sugar Egg Egg yolks Vanilla Flour Baking powder Baking soda Salt Milk chocolate baking bars Flaky sea salt

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