Certain flavor pairings are just meant to be. Lemon and strawberry are one of those, for sure!

There are a few tricks to bringing out lemon flavor in these cupcakes. The first secret is to use lemon juice plus lemon zest.

This frosting gets all its flavor and color from strawberries themselves! The secret to attaining such rich strawberry flavor in buttercream frosting is to create a strawberry puree then reduce it to concentrate the flavors.

Bake up some moist and fluffy lemon cupcakes for your loved ones for Valentine's, Easter or Mother's day!

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