Traditionally, sugar cookies are made with white sugar which produces a crispier cookie. The addition of brown sugar instead of white creates a moist and chewier cookie with notes of caramel and molasses.

Coconut oil Dark brown sugar Sugar Whole milk Eggs Vanilla Flour Baking powder Baking soda Salt

The dough balls get rolled in a combination of white sugar and brown sugar before baking, helping to create those beautiful crackled tops

These cookies are perfect for those who are looking for cookie recipes without butter without missing out on flavor in a normal cookie with butter recipe

See more cookie recipes from Kickass Baker!