BAKERY-STYLE LEMON RICOTTA MUFFINS WITH RASPBERRY JAM

Make your own ricotta in under 30 minutes to use in this easy muffin recipe.

Use leftover ricotta cheese in Lemon Ricotta Cake and in Meatless Baked Ziti.

Bakery-style muffins at home will save you money! I have lots of tips below for how to achieve bakery style muffins at home.

This is a great recipe that makes fluffy muffins with lots of flavor from the lemon juice and lemon zest and lots of moisture from the ricotta, brown sugar, and vegetable oil.

No mixer is required to make these delicious muffins. A food processor or blender is needed to mix the wet ingredients.

No mixer is required to make these delicious muffins. A food processor or blender is needed to mix the wet ingredients.

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