Nut Free Biscoff Blondies

Biscoff Blondies are a thing of dreams. Easy to make and delicious! This cookie butter is the perfect substitute for nut-free households. it's great in recipes in place of Nutella or peanut butter. It's also perfect eaten by the spoonful!

–Biscoff cookies –Unsalted butter –Flour –Baking powder –Salt –Eggs –Vanilla –Biscoff cookie butter –Brown sugar

REASONS WHY YOU'LL LOVE BISCOFF BLONDIES 1. If you wanted to mimic the good old fashioned peanut butter blondie, but hold the peanut butter, then these are for you.

REASONS WHY YOU'LL LOVE BISCOFF BLONDIES 2. They are chewy with just enough crunch for textural variety

REASONS WHY YOU'LL LOVE BISCOFF BLONDIES:  3. The flavor is a little sweet, a little cinnamon, and a lotta delicious.3. This is an easy dessert to make and you can freeze it easily.

RECIPE TIP Bakes best in an 8x8 inch glass baking dish. I highly recommend buttering and flouring your pan on the bottom and all sides really well.

RECIPE TIP Be sure you do not overbake them.

Enjoy A Perfect Biscoff Blondie!