These Sugar Cookies are chewy, soft and full of flavor. And, the best part? No chilling of the dough required! Start to finish, these cookies are done in less than 30 minutes.
You'll also see I use 2 kinds of sugar in this cookie to get the perfect cookie in the end.
If you do not have cake flour in your pantry, you can easily whip some up by mixing together all-purpose flour and a little bit of cornstarch for similar results.