FIG WALNUT MORNING ROLLS

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These Fig Walnut Morning Rolls make for the perfect weekend bake to serve your family. Drizzle with local honey when serving for an extra special touch of goodness.

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INGREDIENTS – Milk – Walnuts – Flour – Sugar – Salt – Instant yeast – Salt – Honey – Dried figs – Ground cinnamon

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This filling is glorious and such a wonderful alternative to traditional cinnamon rolls. Believe you me, there is nothing wrong with traditional cinnamon rolls! All I'm saying is, if you want to change it up, this is a fantastic recipe to try.

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Be sure your yeast is fresh, otherwise the dough will not rise, creating very dense fig walnut morning rolls.

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Don't have a scale to weigh the flour? Measure your flour using the spoon and level technique.

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Unfortunately, fresh figs, while gorgeous and so delicious when in season, will not work in this recipe. Fresh figs contain too much water/moisture

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Enjoy this fun twist on cinnamon rolls!

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Check out more sweets inspiration from Kickass Baker!

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