This recipe is deceivingly easy to put together and makes for a delectable change of pace from your standard banana bread. This Chocolate Banana Bread is moist and well-balanced between the chocolate and the sweetness of the overripe bananas.

INGREDIENTS – Salted butter – Sugar – Eggs – Vanilla – Ripe bananas – Flour – Baking soda – Salt – Sour cream – Unsweetened cocoa powder

Putting this chocolate banana bread recipe together is a lot easier than it may look! It starts with making my easy Banana Bread batter.

Don't have brown bananas? Use this simple method of ripening your bananas using your oven for a quick turn around.

Using a butter knife, swirl the batters together gently. Sprinkle the top with chocolate chips then bake .

Use an 8×4 loaf pan, whereas I’ve seen many other recipes call for 9×5. This isn’t the hugest of deals, but my personal preference is to have a taller loaf of banana bread rather than a shorter, denser loaf.

Check out more baked inspiration from Kickass Baker!