Kickass Brownies
Fudgy, rich, dense, oh-so-chocolatey brownies that you and your guests will come back for again and again!
Servings: 16 servings
Calories: 411kcal
Ingredients
- 6 ounces unsweetened baking chocolate
- 1 cup salted butter
- 4 large eggs room temperature
- 2 cups granulated sugar
- 1 tablespoon vanilla extract
- ½ cup all-purpose flour
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 300°F (150°C) and grease an 8x8 baking pan. I grease the pan with a pat of softened butter. You can certainly use nonstick cooking spray instead
- Melt the chocolate and butter in a saucepan over medium low heat until pieces are melted.
- In a large bowl use an electric mixer on medium speed to beat eggs until light yellow (~ 5 minutes).
- Add sugar and blend on low until combined.
- Add vanilla and melted chocolate to the egg sugar mixture then add flour and beat until smooth.
- Pour batter into greased pan, smooth the surface with a spatula, if needed, and sprinkle top with chocolate chips.
- Bake for 45-55 minutes (toothpick inserted into center should come out clean when done - do not over bake).
- Cool to room temperature then cover and refrigerate for at least one hour.
- Cut and ENJOY!
Nutrition
Calories: 411kcal | Carbohydrates: 46.1g | Protein: 5.4g | Fat: 23.8g | Saturated Fat: 14.5g | Cholesterol: 82.4mg | Sodium: 119.5mg | Fiber: 3.2g | Sugar: 35.4g
