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    Home » Truffles & Candies

    Paleo Chocolate Creme Eggs

    5 from 1 vote
    Leave a comment

    Mar 27, 2019

    (updated Apr 6, 2025)

    by Kimberlee Ho

    Jump to Recipe

    These Paleo Chocolate Creme Eggs are a perfect example of delicious treats that fit into a number of diets. They're Paleo-friendly, gluten-free, dairy-free, and nut-free with no refined sugar. Woo hoo for Paleo Chocolate Creme Eggs! Yields 16.

    Paleo Creme Eggs | kickassbaker.com #easter #candy #cadbury #cremeeggs #creameggs #chocolate #paleo #paleorecipes #paleolife #glutenfree #nutfree #dairyfree #kickassbaker

    Disclosure: As an Amazon Associate, I earn from qualifying purchases.

    Iconic Easter Treats

    Every holiday has it's own treats or foods associated with it, which is the best part of holidays, am I right?! For Easter, the Cadbury Creme Egg is one of those treats that is quintessential to the holiday.

    If the Easter Bunny didn't leave some of these in your basket when you were a kid, oh man... Disappointment city.

    I ate these chocolatey sweet cream-filled eggs like they were going out of style. We didn't celebrate Easter growing up, but that didn't stop me!

    Luckily for me (and my kids) my husband celebrates as do all my brothers-in-law so, by association, now so do I.

    And, let's be honest, I'm only in it for the chocolate creme eggs.

    Paleo Creme Eggs | kickassbaker.com #easter #candy #cadbury #cremeeggs #creameggs #chocolate #paleo #paleorecipes #paleolife #glutenfree #nutfree #dairyfree #kickassbaker

    Making Paleo Chocolate Creme Eggs

    These chocolate creme eggs are very easy to put together and are no bake. You will need some type of silicone mold for your eggs.

    I bought mine from Amazon, but you can also get them from craft stores. You can really use any shape mold for this if you can't find, or don't want to buy, egg-shaped molds.

    Last year, when I first made these, I used what I had which was a square-shaped mold. And, you know what?! They still tasted damn good!

    Having them in the shape of eggs will give you slightly less FOMO though, while all the kiddies are chowing down on their egg-shaped chocolates.

    Paleo Creme Eggs | kickassbaker.com #easter #candy #cadbury #cremeeggs #creameggs #chocolate #paleo #paleorecipes #paleolife #glutenfree #nutfree #dairyfree #kickassbaker

    How to Make these Chocolate Creme Eggs

    Get ready to make some yumminess! First step is to prepare the filling.

    It's made up of ghee, raw honey, and vanilla mixed with arrowroot starch, maple sugar and a little salt. It comes together quickly.

    The creme filling needs to be refrigerated for a bit to set up and while that's going on, melt your chocolate and coconut oil. This becomes the shell of your eggs, obviously.

    Be sure to use chocolate such as Enjoy Life brand to keep these dairy-free. Swirl it around the cavities of the mold, place a ball of the filling inside, then cover with more chocolate.

    That's it! You're done. Let them harden in the fridge for a bit, then time to dig in to your first ever paleo chocolate creme egg. Enjoy!

    Like this recipe? Follow me on Pinterest for lots more recipes just like this one! And don’t forget to pin this recipe for later by clicking on one of the images below the recipe. Or, click on any of the images in this post to save to Pinterest.

    Paleo Creme Eggs | kickassbaker.com #easter #candy #cadbury #cremeeggs #creameggs #chocolate #paleo #paleorecipes #paleolife #glutenfree #nutfree #dairyfree #kickassbaker

    FOR ALL MY FAVORITE BAKING TOOLS INCLUDING THOSE USED TO MAKE THIS RECIPE, CHECK OUT MY BAKING RESOURCES PAGE!

    Looking for more Paleo recipes? Give these a try:

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    Paleo Creme Eggs | kickassbaker.com #easter #candy #cadbury #cremeeggs #creameggs #chocolate #paleo #paleorecipes #paleolife #glutenfree #nutfree #dairyfree #kickassbaker

    Paleo Chocolate Creme Eggs

    These Paleo Chocolate Creme Eggs are a perfect example of delicious Easter holiday treats that fit into a number of diets. They're Paleo-friendly, gluten-free, dairy-free, and nut-free with no refined sugar.
    Print Recipe Pin Recipe Rate Recipe
    Prep Time: 10 minutes minutes
    Cook Time: 5 minutes minutes
    Chilling Time: 50 minutes minutes
    Total Time: 1 hour hour 5 minutes minutes
    Course: All Recipes, Dessert, Snack
    Cuisine: American
    Keyword: easter cream eggs, easter creme eggs, easter recipe, homemade cadbury cream eggs, paleo cream eggs, paleo creme eggs
    Servings: 16 servings
    Calories: 185kcal
    Author: Kimberlee Ho
    US Customary - Metric

    Equipment

    • Egg-shaped silicone mold

    Ingredients

    Filling

    • 1 cup maple sugar or organic cane sugar
    • ¼ cup arrowroot starch
    • ¼ cup ghee room temperature
    • ½ cup raw honey
    • 1 teaspoon pure vanilla extract
    • ⅛ teaspoon kosher salt

    Chocolate Coating

    • 9 ounces dairy-free dark chocolate chips
    • 1 teaspoon coconut oil
    US Customary - Metric

    Instructions

    Prepare Filling:

    • Place the maple sugar and arrowroot starch in a food processor or blender and blend until a powdery texture forms, (this takes about 2 mins) then set aside. 
      1 cup maple sugar or organic cane sugar, ¼ cup arrowroot starch
    • Using a stand mixer with the paddle attachment, blend ghee with honey, vanilla, and salt in a large bowl until very smooth. 
      Blend in the sugar/starch mixture until smooth, then place in the refrigerator or freezer to set for about 20-30 minutes.
      ¼ cup ghee, ½ cup raw honey, 1 teaspoon pure vanilla extract, ⅛ teaspoon kosher salt

    Prepare the Chocolate Coating:

    • In a microwave safe bowl, melt the chocolate chips and coconut oil on high heat, removing to stir every 30 seconds until melted and smooth.
      9 ounces dairy-free dark chocolate chips, 1 teaspoon coconut oil

    Assemble Creme Eggs:

    • Use a spoon to swirl about ½ teaspoon of the melted chocolate mixture all around each cavity of your egg molds to completely coat bottom and sides.
    • Place in freezer until set, about 5 mins. Once the chocolate is set, spoon about 1 ½ teaspoons of the prepared filling and roll into an egg shape, placing it over the chocolate in each cavity of your egg mold. 
      When all cavities are filled, spoon remaining melted chocolate over the filling for each egg.
    • Return to the freezer to set, about 15 minutes. 
      Once set, your creme eggs should be stored in the refrigerator to avoid any melting. Prior to serving, you can let them sit out a bit so the chocolate softens a little.

    Notes

    • These will keep in the fridge for 1-2 weeks. Store in a ziptop bag. You can also freeze these for up to 3 months.
    • Recipe from originally from Paleo Running Momma.

    Nutrition

    Serving: 1 egg | Calories: 185kcal | Carbohydrates: 28.3g | Protein: 1.1g | Fat: 9.1g | Saturated Fat: 5.9g | Cholesterol: 8.8mg | Sodium: 146.8mg | Fiber: 1.1g | Sugar: 23.8g
    Did you make this recipe?Tag @kickassbaker on Instagram so I can see!
    Paleo Creme Eggs | kickassbaker.com #easter #candy #cadbury #cremeeggs #creameggs #chocolate #paleo #paleorecipes #paleolife #glutenfree #nutfree #dairyfree #kickassbaker

    Filed Under

    Truffles & CandiesNo BakeSmall BatchIntermediateHolidaysChocolate
    « Sweet Potato Gnocchi
    Brioche Donuts with Vanilla Cream Filling »

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