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    Stories

    • 15 Minutes to Salted Caramel Sauce Recipe
    • Banana Snack Cake Makes Old Bananas Amazing
    • Indulge in 1-Ingredient Dulce de Leche Sauce
    • Bake Healthier Golden Churros for Cinco de Mayo
    • Enjoy A Classic New-York Black & White for Easter!
    • Oreo Easter Bark Is A No-Bake Fun Dessert
    • Bake Up A Batch of Cinnamon Streusel Muffin for Breakfast
    • Sweet Meets Tangy in White Chocolate Raspberry Blondies
    • Delicious Churro Cupcakes Celebrate Cinco de Mayo
    • Make 2 Ingredient Self Rising Flour Biscuits for Breakfast
    • Soft and Chewy Milk Chocolate Toffee Cookies
    • Enjoy the Aroma of Freshly Baked Amish White Bread
    • Making Chewy Pizza and How To Store Dough
    • Healthier Plant-Based Baked Chocolate Fudge Doughnuts
    • Thick and Chewy White Chocolate Chip Chocolate Cookies
    • Rich Custard Filled Bread Pudding with Condensed Milk
    • Bake Pull Apart Pizza Loaf for Dinner
    • Breakfast Got Sweeter - Ruby Chocolate Glazed Baked Donuts
    • Valentine's Day 5-Ingredient Dark Chocolate Mousse
    • How To Reheat Bread without Losing Moisture
    • What You Need To Know About Reheating Baked Ziti
    • Valentines Day Treats Lemon Crumb Bars for Fruity Finish
    • How To Enjoy Fresh Glazed Donuts for Breakfast
    • What You Need To Know About Preserving Baked Brioche Buns
    • Enjoy Strawberry Marshmallow Fluff By The Spoonful or as Filling in Dessert
    • Know How Long English Muffins Last in the Fridge
    • Clean and Tasty Gluten-Free Breakfast Cookies
    • Light and Fluffy with Sweet Filling Vietnamese Swiss Roll Cake
    • Bake White Chocolate Chip Red Velvet Cookies For Valentine's Day
    • Paleo Sweet Potato Breakfast Hash with Caramelized Onions
    • Learn To Make Sweet Potato Gnocchi for a Meatless Dinner
    • Valentine's Dessert Red Velvet Blondies with Cream Cheese Frosting
    • Bake a Light and Airy Loaf of Sandwich Bread That's Paleo Friendly
    • When You Need One Hour Cinnamon Rolls To Satisfy A Craving
    • Breakfast Pizza Cauliflower Crust with Your Favorite Toppings and Eggs
    • Make a Hybrid Donut Muffin - Easier Than Donuts, Tasty Like Them!
    • Bake Up The Weekend Indulgence - Dulce de Leche Scones for Brunch
    • Creamy Custard Salted Honey Pie
    • So Many Holiday Meals - Simplify Your Dinner With Bolognese Sauce
    • Egg White Breakfast Sandwiches You Can Make Ahead and Freeze

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    Hey there!  Thank you so much for visiting Kickass Baker!  I’m Kim, the working mom and home baker behind this blog.  I know how crazy life can be.  Too often, we can beat ourselves up and give up things we enjoy because we think we aren’t great at them.  But you are kicking ass everyday and I’m here to help you bake up some crazy-good recipes and embrace your Kickass Baker!

    More about me →

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