Making homemade yeasted donuts may seem like an overwhelming task, but rest assured, it is easier than you think and oh-so-satisfying. I have some useful tips in the post below for frying up your very own glazed donuts.
Breakfast
Paleo Lemon Muffins Swirled with Blueberry Jam
Currently celebrating all the flavors Springtime brings to the northeast. Starting with these Lemon Muffins Swirled with Blueberry Jam. These muffins are made using only paleo-friendly ingredients such as coconut flour and coconut sugar, but coconut flavor certainly does not dominate here. Just the tangy sweetness of the blueberry jam and the bright lemon. It’s…
Banana Scones
Looking for an alternative recipe to your trusty banana bread for using up those spotted, overripe bananas sitting on your countertop? These Banana Scones with Brown Sugar Crumb Topping are what you are looking for! They come together easily, bake up quickly and make for the perfect addition to your breakfast or brunch menu. And,…
Plant-based Baked Chocolate Fudge Doughnuts
What’s a person gonna do when they want an indulgent doughnut but said person is looking for a plant-based version of this delicious treat? Well, behold my Plant-based Baked Chocolate Fudge Doughnut recipe! When I tell ya these taste as good as they look, I ain’t lying. They’re chocolatey and fudgy and just perfect to…
Blueberry Cake Donuts
There’s just something about a Blueberry Cake Donut that makes me so happy. The purple color, the cakey texture, the vanilla glaze that soaks in every nook and cranny creating the perfect crispy crunch on the exterior. And the flavor! Blueberry Cake Donuts will fulfill every dream you have of the perfect donut.
Gluten-free Breakfast Cookies
When you’re busy, preparing a healthy and filling breakfast can be out of the question in the morning. These gluten-free breakfast cookies are here to save the day and get you out the door quickly with a clean and tasty breakfast. They are gluten-free with only good-for-you ingredients and can be frozen for on-the-go and out-the-door!
Dulce de Leche Scones
If you have been following along with me, you’ll know by now my obsession with all things dulce de leche. I’ve used it in banana muffins and alfajores and now, scones! Yep, that’s right, elevating yet another typically dry and boring breakfast dish with the sweet, caramely goodness known as dulce de leche. I bring…
Honey Corn Muffins
Corn muffins with a touch of honey. Doesn’t that just sound like pure heaven? These muffins are filled with so much comforting flavor. And they’re just perfect as a complement to your bowl of chili this winter, as a side dish at your Thanksgiving table, or for breakfast with a generous drizzle of honey or…
Baked Apple Cider Donuts
These Apple Cider Donuts are epic Fall treats. Cinnamony and sweet and cakey with just the right amount of apple cider flavor, these baked donuts (yes, baked!) will be the highlight of your Fall season! They’re super quick and easy to make, too. No oil needed, no frying needed, just some good ol’ fashioned apple…
Banana Chocolate Chip Muffins
I’ve said it before and I’ll say it again. There’s nothing like a warm, homemade, bakery-style muffin. Perfectly domed, moist, and made with love. These Banana Chocolate Chip Muffins will have you skipping your usual stop at the local bakery for breakfast and instead opting for homemade on the regular.
Thank you so much for visiting me at kickassbaker! I'm Kim. I'm a working mom and home baker who's constantly in search of a life in balance. Come join me in baking up some sweet treats mixed in with the occasional healthy and savory recipe. Thanks for joining me on my journey called everyday life!